Book Category

Bakery, Confectionery, Ice Cream, Chocolate and Cocoa Manufacturing

Books

Showing 1 - 11 of 11 Product(s)
Food Packaging Technology Handbook (4th Revised Edition)
Food Packaging Technology Handbook (4th Revised Edition)

Author

NIIR Board of Consultants Engineers

ISBN

9788193733981

Code

NI93

Format

paperback

Price: Rs

₹1995

US$

$200

Publisher

1747422000

Usually Ships within

5

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The Complete Technology Book on Bakery Products Baking Science with Formulation & Production (Biscuit, Bagel, Bread, Gluten-Free Bread, Rusk, Cookie, Cracker, Pie Crusts, Cakes with Production Process, Machinery, Equipment Details and Factory Layout)
The Complete Technology Book on Bakery Products Baking Science with Formulation & Production (Biscuit, Bagel, Bread, Gluten-Free Bread, Rusk, Cookie, Cracker, Pie Crusts, Cakes with Production Process, Machinery, Equipment Details and Factory Layout)

Author

NIIR Board of Consultants & Engineers

ISBN

9788193733974

Code

NI61

Format

paperback

Price: Rs

₹1875

US$

$150

Publisher

1698519600

Usually Ships within

5

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Modern Technology of Confectionery Industries with Formulae & Processes (2nd Revised Edition)
Modern Technology of Confectionery Industries with Formulae & Processes (2nd Revised Edition)

Author

Minni Jha

ISBN

9788178330990

Code

NI60

Format

paperback

Price: Rs

₹600

US$

$100

Publisher

1356634800

Usually Ships within

5

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Handbook on Natural and Flavoured Ice Cream Manufacturing (Flavours, Formulae and Machinery Details)
Handbook on Natural and Flavoured Ice Cream Manufacturing (Flavours, Formulae and Machinery Details)

Author

P. K. Tripathi Associate Editor Entrepreneur India with NPCS Board of Consultants & Engineers

ISBN

9788195744770

Code

NI372

Format

paperback

Price: Rs

₹1575

US$

$150

Publisher

1741374000

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5

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EMERGING INVESTMENT OPPORTUNITY IN INDIAN BAKERY INDUSTRY (Biscuits, Bread and Other Bakery Products) Why to Invest, Project Potential, Key Investment Financials, Industry Size & Analysis
EMERGING INVESTMENT OPPORTUNITY IN INDIAN BAKERY INDUSTRY (Biscuits, Bread and Other Bakery Products) Why to Invest, Project Potential, Key Investment Financials, Industry Size & Analysis

Author

NPCS Team

ISBN

9789381039458

Code

NI273

Format

paperback

Price: Rs

₹29500

US$

$500

Publisher

1398366000

Usually Ships within

4

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Bakery Industry in India (Bread, Biscuits and Other Products) Present & Future Prospects, Market Size, Statistics, Trends, SWOT Analysis and Forecasts (Upto 2017)
Bakery Industry in India (Bread, Biscuits and Other Products) Present & Future Prospects, Market Size, Statistics, Trends, SWOT Analysis and Forecasts (Upto 2017)

Author

NPCS Team

ISBN

9789381039366

Code

NI265

Format

paperback

Price: Rs

₹35400

US$

$980

Publisher

1394132400

Usually Ships within

4

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Confectionery Products Handbook (Chocolate, Toffees, Chewing Gum & Sugar Free Confectionery)
Confectionery Products Handbook (Chocolate, Toffees, Chewing Gum & Sugar Free Confectionery)

Author

NPCS Board of Food Technologists

ISBN

9788178331539

Code

NI254

Format

paperback

Price: Rs

₹1975

US$

$200

Publisher

1374001200

Usually Ships within

5

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The Complete Book on Fruits, Vegetables and Food Processing
The Complete Book on Fruits, Vegetables and Food Processing

Author

Dr. H. Panda

ISBN

9789381039229

Code

NI250

Format

paperback

Price: Rs

₹1675

US$

$150

Publisher

1368990000

Usually Ships within

5

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The Complete Technology Book on Flavoured Ice Cream (2nd Revised Edition)- Manufacturing Process, Flavours, Formulations with Machinery Details
The Complete Technology Book on Flavoured Ice Cream (2nd Revised Edition)- Manufacturing Process, Flavours, Formulations with Machinery Details

Author

NPCS Board of Consultants & Engineers

ISBN

9788178331812

Code

NI184

Format

paperback

Price: Rs

₹1475

US$

$39.86

Publisher

1548183600

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5

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The Complete Technology Book on Cocoa, Chocolate, Ice cream and other Milk Products
The Complete Technology Book on Cocoa, Chocolate, Ice cream and other Milk Products

Author

NIIR Board of Consultants & Engineers

ISBN

8186623906

Code

NI144

Format

paperback

Price: Rs

₹1275

US$

$125

Publisher

1117479600

Usually Ships within

5

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Modern Technology of Food Processing & Agro Based Industries(Confectionery,Bakery,Breakfast Cereal Food,Dairy Products, Sea Food, Fruits & Vegetable Processing) with Project Profiles (3rd Revised Edition)
Modern Technology of Food Processing & Agro Based Industries(Confectionery,Bakery,Breakfast Cereal Food,Dairy Products, Sea Food, Fruits & Vegetable Processing) with Project Profiles (3rd Revised Edition)

Author

NIIR Board of Food Technologists

ISBN

9789381039823

Code

NI10

Format

hardcover

Price: Rs

₹1775

US$

$150

Publisher

1496948400

Usually Ships within

5

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