Diabetic Food Production (Diabetes Diet: Food that May Help Maintain Healthy Blood Sugar Levels) Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Material

Description:

Diabeticdiet refers to the diet that is recommended for sufferers of diabetes mellitus.In 2010, an estimated 285 million people were living with diabetes. The numberof people with diabetes in developing nations is expected to rise 69% by theyear 2030 – outpacing even the ‘pessimistic scenario’ forecasts of earlier globaldisease models. The market opportunities for bulk, intermediate, and consumerdiabetic foods are significant. The overall size of the diabetic packaged foodmarket reached US$ 282.9. Packaged foods that are labeled as "suitable fordiabetics," low–glycemic (i.e. foods containing carbohydrates that do notcause a large rise in blood glucose), or low in sugar, are particularly goodgrowth markets. 

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