Corn flakes being one of most nutritious foods and is consumed as breakfast food not only in India but-everywhere in the world.Cornflakes are a very popular breakfast cereal manufactured from maize. Cornflakes are an almost 0 fat, 0 cholesterol food and contain a high amount of fast acting carbs with dietary fibers.Breakfast becomes interesting and nutritious with Choco Flakes. It is made from various flour ingredients and is rich in dietary fibers, iron, vitamins and minerals. Thus, it serves as the ideal breakfast option for children and adults too.
Corn flakes and chocos are economical, convenient, nutritious and flavourful food suitable for daily consumption. People getting modernized they need some sophistication in their food also the need of which fulfilled by corn flakes and chocos. The per capita consumption of corn flakes and chocos has increased many times as compared to last decade.
Presently, there are few leading companies manufacturing corn flakes and chocos to cater to the need of upper strata of society, hoteliers, clubs, hospitals etc. They are being used for many other purposes like in hospitals, for manufacturing of starch, syrup and beer. Hence their demand has been increasing constantly. Apart from Indian Market corn flakes and chocos has very wide demand in foreign countries. India is exporting corn flakes to African, Middle East and Gulf Countries. As a whole there is a good scope for new entrepreneur with manufacturing of good quality of product.
Few Indian Major Players are as under
• Lawrence Mills