Dry Ginger To Green Ginger - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue
PROJECT DESCRIPTION
Ginger is one of the oldest and most important spices, consists of the prepared and semi-dried rhizomes of ginger officinale hiscoe belonging to family ginger areas. Ginger possesses a warm pungent taste and pleasant smell hence its wide use as flavourant in numerous food preparations and beverages, baked food, confectionery, ginger bread, savory dishes, currie, soup, pickles and many other soft drinks. Ginger is consumed all over the world, particularly in tropical and warm countries. Ginger tea is regarded as a carminative to exes an ailing stomach and is used for this purpose through out the world. Ginger is used for producing ginger oil and oleoresin. There is good demand items. There is good scope for new investment.
| Plant capacity |
Plant & machinery |
Working capital |
Cost of Project |
T.C.I |
Return |
Break even |
| 1 ton/Day |
7 Lakhs |
- |
0 |
83 Lakhs |
35.00 |
40.00 |