Cold Storage

Description:

Cold storage industry is a very important and essential industry. The temperature is maintained low with the help of precision instruments. Cold storage is used to preserve fruits and vegetables. Once they are kept in the cold storage, they do not get spoiled even after many months. This item, when needed, can be taken from the cold storage and can be made available to consumers very easily. Cold storage is a vital link between the production and consumption of perishable products. Apart from the conservation of perishables, the cold storage also help in increasing the marketing period of these commodities and ensure availability to the consumer over a long period. It is also clear that the cold storage facility available in various states of the country reveals wide variation. A new entrepreneur can well venture into this field by installing a project of cold storage to save the fruits and vegetables from wastage.

Tags

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Cold Storage

Description:

India is the largest producer of fruits and second largest producer of vegetables in the world. Fruits & vegetables, being perishable in nature require certain techniques of preservation for retaining the freshness intact and making them an acceptable item even after few days of ripening. It also facilitates the farmer to realize a better price instead of selling the product at a throw away price due to the perishability. This necessity as evolved a new concept of storing these items at below or just above sub-zero temperatures known as cold storage. Introduction of Cold storage / Cold room facility will help them in removing the risk of distress sale and simultaneously will ensure better returns. The annual production of fruits and vegetables in the country accounts for 18 to 20% of our agriculture output. Varied agro climatic conditions and better availability of scientific package of practices, there is a vast scope for increasing the production. Cold Storage is a special kind of room, the temperature of which is kept very low with the help of machines and precision instruments. India is having a unique geographical position and a wide range of soil, thus producing variety of fruits and vegetables like apples, grapes, oranges, potatoes, chillies, ginger, etc. Marine products are also being produced in large quantities due to large coastal areas. As per 2008-09 figures, India produces around 215 Million Tons of Fruits and Vegetables, 3 Billion Tons of Marine Products, 109 Million Tons of Milk, 56 Billion Eggs and 38 Million Tons of Meat per annum. Commercially apples, potatoes, oranges, etc are stored on large scale in the cold storages. Other important costly raw materials like dry fruits, chemicals, essences and processed foods like fruit juice/pulp, concentrate dairy products, frozen meat, fish and eggs are also stored in cold storages to regulate marketing channels of these products. Therefore, it is a good project for entrepreneurs to invest. Uses Cold storage is used to preserve fruits and vegetables. Once they are kept in the cold storage, they do not get spoiled even after many months. Sometimes, in production season of certain vegetable or fruit crops, the demand for those thing decreases, which in turn decreases the consumption in surplus amount of that particular item and it is kept in a cold storage.

Few Indian Major Players are as under:  

• Allana Cold Storage Ltd.
• Anjaneya Cold Storage Ltd.
• Asvini Fisheries Pvt. Ltd.
• H M G Industries Ltd.
• Hindusthan Ice & Cold Storage Co. Ltd.
• Ideal Ice & Cold Storage Co. Ltd.
• Indagro Foods Ltd.
• Jindal Steel & Alloys Ltd.
• Karnavati Cold Storage Ltd.
• Karnimata Cold Storage Ltd.
• Kisan Cold Storage & Refrigeration Service Ltd.
• Mohan Meakin Ltd.
• Nav Bharat Refrigeration & Inds. Ltd.
• Prabhu Hira Ice & Cold Storage Ltd.
• Ram'S Assorted Cold Storage Ltd.
• Sri Vatsa Hotels Ltd.
• Universal Cold Storage Pvt. Ltd.
• Uptown Trading & Investments Ltd.

Tags

Are you planning to set up Potato Cold Storage, Business consultancy, Business consultant, Business Planning Cold Storage & Warehouse, Business Planning for a Cold Storage Facility - Cold room, cold storage (controlled atmosphere or ca) for potato, cold storage business, cold storage business model, cold storage business opportunity, cold storage business plan ppt, Cold Storage Consultant, cold storage cost of construction, cold storage for plantation and horticulture produce, cold storage industry trends, cold storage investment cost, cold storage profit and loss, cold storage project cost in India, Cold Storage Scheme, Cold Storage Unit for Fresh Onions - Vibrant Gujarat, Cold Storage unit Projects, cold storage warehouse construction cost, Cold Storage: Hot Investment, Cold Storages and Controlled Atmosphere Storages, Cold Store Detailed Project Report (Dpr), Complete Cold storage plant machinery with project profile, Construction of Cold Storage, Detailed Project Report on Cold Storage plant, Download free project profiles on Cold Storage plant, Excellent opportunity in investing in 'cold-storages', Feasibility report on Cold Storage Unit, Feasibility Study-Business Plan - Cold Store Storage Cold storage, Free Project Profiles on Cold Storage plant, How to Start a Cold Storage Business, How to Start Cold Storage Industry in India, Industrial Project Report, is cold storage a profitable business in India, mini cold storage project cost, mini cold storage project report, Most Profitable Cold Storage Business Ideas, multipurpose cold storage project report, Niir, NPCS, Onion Cold Storage, Perspectives on cold storage investment opportunities, potato cold storage project report, Pre-Feasibility Study, Compartmentalized Cold Storage, Pre-Investment Feasibility Study on Cold Storage Unit, Preparation of Project Profiles, Process technology books, profit in cold storage business in India, Project consultancy, Project consultant, Project identification and selection, Project profiles on Cold Storage Unit, Project Proposal for Establishment of cold storage, Project Report on Cold Storage for Potato, Project Report on Cold Storage plant, project report on Cold Storage Unit, Small-scale Cold Storage for Fruit and Vegetables in India, Starting a Cold Storage Business, Techno-Economic feasibility study on Cold Storage plant

Cold Storage

Description:

India is the largest producer of fruits and second largest producer of vegetables in the world. Fruits & vegetables, being perishable in nature require certain techniques of preservation for retaining the freshness intact and making them an acceptable item even after few days of ripening. It also facilitates the farmer to realize a better price instead of selling the product at a throw away price due to the perishability. This necessity as evolved a new concept of storing these items at below or just above sub-zero temperatures known as cold storage. Introduction of Cold storage / Cold room facility will help them in removing the risk of distress sale and simultaneously will ensure better returns. The annual production of fruits and vegetables in the country accounts for 18 to 20% of our agriculture output. Varied agro climatic conditions and better availability of scientific package of practices, there is a vast scope for increasing the production. Cold Storage is a special kind of room, the temperature of which is kept very low with the help of machines and precision instruments. India is having a unique geographical position and a wide range of soil, thus producing variety of fruits and vegetables like apples, grapes, oranges, potatoes, chillies, ginger, etc. Marine products are also being produced in large quantities due to large coastal areas. As per 2008-09 figures, India produces around 215 Million Tons of Fruits and Vegetables, 3 Billion Tons of Marine Products, 109 Million Tons of Milk, 56 Billion Eggs and 38 Million Tons of Meat per annum. Commercially apples, potatoes, oranges, etc are stored on large scale in the cold storages. Other important costly raw materials like dry fruits, chemicals, essences and processed foods like fruit juice/pulp, concentrate dairy products, frozen meat, fish and eggs are also stored in cold storages to regulate marketing channels of these products. Therefore, it is a good project for entrepreneurs to invest. Uses Cold storage is used to preserve fruits and vegetables. Once they are kept in the cold storage, they do not get spoiled even after many months. Sometimes, in production season of certain vegetable or fruit crops, the demand for those thing decreases, which in turn decreases the consumption in surplus amount of that particular item and it is kept in a cold storage.

Few Indian Major Players are as under:  

• Allana Cold Storage Ltd.
• Anjaneya Cold Storage Ltd.
• Asvini Fisheries Pvt. Ltd.
• H M G Industries Ltd.
• Hindusthan Ice & Cold Storage Co. Ltd.
• Ideal Ice & Cold Storage Co. Ltd.
• Indagro Foods Ltd.
• Jindal Steel & Alloys Ltd.
• Karnavati Cold Storage Ltd.
• Karnimata Cold Storage Ltd.
• Kisan Cold Storage & Refrigeration Service Ltd.
• Mohan Meakin Ltd.
• Nav Bharat Refrigeration & Inds. Ltd.
• Prabhu Hira Ice & Cold Storage Ltd.
• Ram'S Assorted Cold Storage Ltd.
• Sri Vatsa Hotels Ltd.
• Universal Cold Storage Pvt. Ltd.
• Uptown Trading & Investments Ltd.

Tags

Cold Storage

Description:

India is the largest producer of fruits and second largest producer of vegetables in the world. In spite of that per capita availability of fruits and vegetables is quite low because of post-harvest losses which account for about 25% to 30% of production. This is mainly because of perishable nature of the produce which requires a cold chain arrangement to maintain the quality and extend the shelf-life if consumption is not meant immediately after harvest.

A cold storage is a temperature-controlled supply chain network, with storage and distribution activities carried out in a manner such that the temperature of a product is maintained in a specified range, needed to keep it fresh and edible for a much longer period than in normal ambient conditions.

According to the information collected by the expert committee on cold storage and storage, requirement of cold storage in the next five years may be in excess of 12 lakh tonnes. The working group of the planning commission for IX plan had assessed new cold storage capacity for fruits, vegetables and multi commodity as15 lakh tonnes; 13 lakh tonnes in private sector, 1.5 lakh tonnes in cooperative sector and the rest 0.5 lakh tonnes in public sector. Thus, due to demand it is a good project for entrepreneurs to invest.

Few Indian Major Players are as under

·         Broadcast Engineering Consultants India Ltd.

·         Carrier Airconditioning& Refrigeration Ltd.

·         Container Corpn. Of India Ltd.

·         Desai Fruits & Vegetables Pvt. Ltd.

·         Duraflex Services & Construction Technologies Ltd

·         H M G Industries Ltd.

·         Mohan Meakin Ltd.

·         Nippon Express (India) Pvt. Ltd.

Cold Storage

Description:

Fresh fruit and vegetables, packaged meat has to be declared with a `use by` date. The maintenance of the cold chain is also one of the main principles and basic requirements of European Union (EU) legislation on food hygiene. Raw materials, ingredients, intermediate products and finished products that are likely to support the growth of pathogenic microorganisms and/or spoilage bacteria, are to be kept at temperatures that do not result in a risk to health. A cold storage is a temperature-controlled supply chain network, with storage and distribution activities carried out in a manner such that the temperature of a product is maintained in a specified range, needed to keep it fresh and edible for a much longer period than in normal ambient conditions.

          The total value of the cold chain industry is estimated to be as high as USD 3 billion and growing at 20-25 per cent a year. India’s cold chain industry is still evolving, not well organized and operating below capacity. Most equipment in use is outdated and single commodity based. According to government estimates, India has 5,400 cold storage facilities, with a combined capacity of 23.66 million metric tons that can store less than 11% of what is produced. Indian cold storage market is expected to grow at a CAGR of 16.09% by 2020 driven by the growth in the organized retail, Indian fast food market, and food processing industry. As a whole there is a good scope for new entrepreneur to invest in this business.

Cold Storage

Description:

Cold-chain is considered an important tool for farmers of perishable produce, to connect with markets and to realise meaningful productivity. Ministry of Food Processing Industries (MoFPI), GoI is operating a “Scheme on cold chain, value addition and preservation infrastructure” dedicated for cold-chain in addition to other programs that develop processing units. A cold storage is a temperature-controlled supply chain network, with storage and distribution activities carried out in a manner such that the temperature of a product is maintained in a specified range, needed to keep it fresh and edible for a much longer period than in normal ambient conditions. The estimated annual production of fruits and vegetables in the country is about 130 million tonnes.

India is an agricultural-based economy. More than 52 percent of India’s land is cultivable, compared to the global average of 11 percent. Each year, India produces 63.5 million tons of fruits and 125.89 million tons of vegetables. Indian cold storage market is expected to grow at a CAGR of 16.09% by 2020 driven by the growth in the organized retail, Indian fast food market, and food processing industry. As a whole there is a good scope for new entrepreneur to invest in this business.

Cold Storage

Description:

A cold storage is a temperature-controlled supply chain network, with storage and distribution activities carried out in a manner such that the temperature of a product is maintained in a specified range, needed to keep it fresh and edible for a much longer period than in normal ambient conditions. This system facilitates long distance transport of various products as well as makes seasonal products available over the entire year. Fruits, vegetables and many other commodities can be preserved by storage at low temperature, which retards the activities of microorganisms.

Indian cold storage market is expected to grow at a CAGR of 16.09% by 2020 driven by the growth in the organized retail, Indian fast food market, and food processing industry. Cold storage market in India is expected to be worth US$ 8.57 billion by 2020. The cold storage market in India is highly fragmented with more than 3500 players in the unorganized sector and around 30 players in the organized sector. India currently has 6156 cold storage facilities across various states with total capacity of 28.68 MMT which is insufficient. As a whole there is a good scope for new entrepreneur to invest in this business.

Cold Storage

Description:

A cold storage is a temperature-controlled supply chain network, with storage and distribution activities carried out in a manner such that the temperature of a product is maintained in a specified range, needed to keep it fresh and edible for a much longer period than in normal ambient conditions. This system facilitates long distance transport of various products as well as makes seasonal products available over the entire year. Cold Storage is a special kind of room, the temperature of, which is kept very low with the help of machines and precision instruments. Chilling involves reducing food temperatures to below ambient temperatures, but above –1°C.

Indian cold storage market is expected to grow at a CAGR of 16.09% by 2020 driven by the growth in the organized retail, Indian fast food market, and food processing industry. The cold storage market in India is highly fragmented with more than 3500 players in the unorganized sector and around 30 players in the organized sector. India currently has 6156 cold storage facilities across various states with total capacity of 28.68 MMT. Entrepreneurs who invest in this project will be successful.